Medino
laboratory

The main effort of the quality control department in Medino is directed to constant improvement in knowledge and experience in order to choose honey and bee products of top quality.

Our laboratory is fully equipped with the most modern machines and equipment in the food quality control area.

Modern equipment allows us to accelerate the process of analysis and provide our honey compliance with applicable laws and regulations in the food industry.

Due to strict quality controls, Medino can select the best honey from unpolluted areas of the country.

Our honey is never heated above 40°C in order to avoid compromising quality. Our food safety team guarantees clean production during which nothing has been added nor stripped.

We also use the services of internationally recognized specialized laboratories for honey as Quality Service International and Intertek from Germany and Eurofins in France.

Our equipment is regularly calibrated by accredited laboratories yearly. We are constantly updated with new scientific research, and we apply them in our daily work.

Due to the genuine commitment of the company team, Medino has become a synonym for safety, quality, and trust among our customers.pment is regularly calibrated by accredited laboratories which we have good cooperation with. We are constantly updated with new scientific research and we apply them in our daily work. It is safe to say that even in the field of laboratory quality control of bee products, we took the upper hand.

Our equipment includes:

  • HPLC(High Performance Liqid Chromatograpy) Hitachi Chromaster 5160
  • Randox Evidenc Investigator
  • Roller DLAB MX-T6-S
  • The analyzer of residues in honey
  • Spectrophotometer
  • Konduktometer Ino Lab Cond 7310
  • The colorimeter
  • PH Meter
  • Refraktometer
  • Microscope with polarization